After discovering a love for savory roasted sweet potatoes, the author shares a recipe for Rosemary and Olive Oil Mashed Sweet Potatoes. The dish, perfect for Thanksgiving, emphasizes the importance of taste-testing for texture and flavor adjustments. The simple recipe calls for steaming sweet potatoes, mashing with olive oil, milk, salt, and fresh rosemary, and serving with additional seasoning.
Colcannon is a traditional Irish dish that combines potatoes, cabbage or kale, onion, basic cream/milk and butter. It is also a dish that at one point in time I might…
There are few foods that bring me right back to St. Patrick's day and Irish pubs quite like Fish and Chips. The crispy and golden fried fish dipped in delicious…
Jesse is a funny guy. Lately there has been a common recurrence in his reviews of dinner, "It was good/great/amazing/OK, but it would be even better with potatoes." The man…
The author shares their experience with their cats, Tiffany and Biggie, as they prepare to leave for China. The cats have faced challenges adjusting, and the author expresses sadness at their distress. Alongside this, the author provides a recipe for Lemon Garlic Yukon Gold Potatoes, praising its simplicity and fresh flavor.