Crockpot Pork and Sauerkraut
Sometimes I make and post things with a pretty good feeling that it will be well received (case in point - Pumpkin Pull-Apart Bread). Other times I make and post…
Guest Post: Spinach Manicotti with Tomato Cream Sauce
Well, I've made it safely back to the U.S.! This week I am in Ohio visiting with family/friends and picking up my kitty cats and next week I will be…
Best Fajita Marinade
Whew!! It's been a busy couple of weeks. As I mentioned in my last post, my in-laws flew all the way from Ohio to visit us here in China. Never…
Rigatoni with Chicken, Bacon, and Mushrooms
It's recipe swap time again! I was excited to see that I was assigned Sarah's blog for a few reasons. First, Sarah runs the recipe swap! Second, she's been blogging…
Pretzel Crusted Chicken with Honey Mustard Dipping Sauce
As I recently mentioned, I'm a sucker for sauces. I don't think I could ever chose just one favorite, but I think honey mustard is towards the top of the…
Honey Sesame Chicken
I am surrounded by delicious, authentic Chinese food and I have lots of local favorites. There is a cabbage dish at a local restaurant that I could literally eat every…
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